NaturesPlus Collagen Peptides, 294 g
Hydrolysed collagen powder
€ 35,49
(€ 120,71 / kg, All prices incl. VAT.
Features & Advantages
- 6 different types of collagen
- Sustainably obtained raw materials
- With an enzyme mixture
-
Gluten-free
Item no.: XVA-DS-45961, EAN: 097467459618
Description
Collagen Peptides is made with hydrolysed, predigested collagen from beef, chicken, fish and eggshell protein. The powder also contains an enzyme mix of protease and serrapeptase.
- Types of collagen included: Type I-II-III-IV-V and X
- Grass-fed beef, wild-caught cod, cage-free chicken and eggshell membranes
Recommended use:
- Dissolve 1 scoop (10.5 g) or 2 scoops (21 g) in water or juice. The powder can be added to cold or hot liquids, or a recipe of your choice.
Note:
- Collagen Peptides is made from animal raw materials and is not suitable for vegetarians.
| Brand: | NaturesPlus |
|---|---|
| Consistency / Dosage Form: | Powder |
| Product Type: | Dietary Supplements |
| Content by Ethos : | Gluten-free |
| General Information : | Due to a product relaunch, the packaging or label of the product delivered to you may differ visually from the product image shown |
| Storage Information: | Store in a cool, dark and dry place |
| Product relaunch: | Due to a product relaunch, the packaging or the label of the delivered product may differ from the product image displayed. |
| Manufacturer: | NATURAL ORGANICS INC, 548 Broadhollow Road. Melville, 11747 , New York, United States, naturesplus.com |
| Importer acting as the EU responsible person.: | Deltastar Nutrients B.V., Floriadelaan 10, 5928 RK, Venlo, Netherlands, service@deltastar.nl |
The recommended daily dosage should not be exceeded.
Nutritional Information
| Nutritional Information | per serving (10,5 g) | per 2 servings (21 g) |
|---|---|---|
| Calories | 167 / 40 kJ / kcal | 335 / 80 kJ / kcal |
| Fat | 0 g | 0 g |
| from Saturated fatty acids | 0 g | 0 g |
| Carbohydrates | 0 g | 0 g |
| from Sugar | 0 g | 0 g |
| Protein | 10 g | 20 g |
| Salt | 0 g | 0 g |
Components
| Components | per serving (10,5 g) | per 2 servings (21 g) |
|---|---|---|
| Collagen Hydrolyzate | 10 g | 20 g |
| Enzyme blend | 15 mg | 30 mg |
Ingredients
Collagen Hydrolyzate (Beef protein, Chicken Protein, Fish protein, Eggshell Protein), Enzyme blend (Protease, Serrapeptase)
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